Seasonal

Maple Brussels Sprouts and Carrots with Ginger and Soy

Cozy Vegan Split Pea Soup with Extra Fall Veggies

Winter Kale Salad with Roasted Squash, Farro and Pomegranate

Vegan Fall Harvest Salad with Autumn Veggies, and Smoky Tempeh

15 Incredible Vegan Indian Recipes

Autumn Vegan Corn Chowder with Butternut Squash and Sweet Potatoes

Italian Bean Salad with Broccoli Rabe and Oregano Vinaigrette

Hearty Wild Rice Soup with Autumn Vegetables and Chickpeas

Vegan Mushroom Barley Soup: a Cozy Veggie-packed Autumn Recipe

Easy Creamy Tomato Soup

Hearty and Healthy Vegan Lentil Sausage Soup

Vegan Green Chile Verde with Jackfruit and Garbanzos

Vegan Potato and Chickpea Curry

Ethiopian Berbere Spiced Lentils

The 100 Best Vegan Summer Recipes

Summer Orzo Salad

Easy Summer Farro Salad with Grilled Peaches

Chickpea Tahini Salad

Loaded Panzanella Salad

Roasted Veggies with Whipped Tahini

Tahini Chocolate Chip Cookies

Vegan Butternut Squash Soup

Chickpea and Tahini Stew

Vegan Brown Rice Casserole

Cheezy Vegan Lasagna with Tofu Ricotta

Curry Cauliflower with Minted Cucumber Yogurt Sauce

Best Ever Vegan Italian Pasta Salad Recipe

Vegan Sun-Dried Tomato Pasta 

Vegan Creamy Roasted Tomato Pasta with Silken Tofu

Easy Vegan Pozole Rojo Recipe (Mexican Hominy Stew)

Easy Vegan Pasta e Fagioli Recipe

Vegan Black Bean and Sweet Potato Soup Recipe

Vegan Tempeh Sausage + Kale Soup

Vegan Pomegranate and Lentil Salad

Vegan Spinach Artichoke Dip (with Silken Tofu)

Creamy Vegan Sweet Potato Mash with Tahini

Vegan Butternut Squash Lentil Soup

Vegan Brussels Sprouts Recipe with Tempeh Bacon

Vegan Breakfast Hash with Tofu + Sweet Potatoes

Vegan Italian Eggplant Pasta Bake

Vegan Twice Baked Stuffed Potatoes

Easy Air Fryer Street Corn (Vegan Elote Recipe)