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–+ servings
Small glass bowl of lemon and garlic salad dressing sits on a gray marble surface along with fresh parsley and dill, two garlic cloves and a white cloth.

Lemon Garlic Herb Dressing

This vibrant and refreshing garlic herb dressing is one of the easiest ways to add major flavor to your daily salads. The combination of fresh lemon juice, bright herbs, and sharp garlic will take absolutely any salad to the next level, whether you're enjoying a simple side salad or want something to make your potato or pasta salads extra special. It couldn't be easier, either - just blend everything together and you're good to go!
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Total Time 10 minutes
Course condiment, dressing
Cuisine American
Servings 6 servings
Calories 176 kcal

Ingredients
  

  • ½ cup parsley leaves only
  • ½ cup dill feathery leaves only
  • 2 cloves garlic
  • 2 large lemons juiced
  • ½ cup olive oil
  • ¼ teaspoon salt
  • 4 grinds black pepper

Instructions
 

  • To a high speed blender, add parsley, dill, garlic, lemon juice, olive oil, salt and pepper.
  • Blend until smooth.
  • Enjoy within 3-5 days for best results.

Nutrition

Calories: 176kcalCarbohydrates: 5gProtein: 1gFat: 18gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 13gSodium: 103mgPotassium: 119mgFiber: 1gSugar: 1gVitamin A: 735IUVitamin C: 29mgCalcium: 29mgIron: 1mg
Keyword garlic herb dressing, herb vinaigrette, lemon garlic dressing
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